Ingredients:

Base:

• I pkt Marie biscuits
• 6ozs butter

Lemon Layer:

• 1 can condensed milk
• 2 teaspoons gelatine dissolved in 3/4 cup boiling water
• Juice of 2 lemons

Topping:

• 1 Pkt jelly crystals boiling water

Method:

1. For the base, mix crushed biscuits and melted butter.
2. Press into base of slice tray.
3. For the lemon layer, blend condensed milk with lemon juice and dissolved gelatine.
4. Spread over base and refrigerate until set.
5. Make up jelly, cool before pouring over slice.
6. Chill until set.
7. Cut into squares to serve.